Tournament Info

Tournament Rates
Weekday $35.00
Weekend $40.00
(Includes: Green fee, cart, tournament administration fee and range balls)
  • Mallard Cove will set up carts with scorecards, cart labels (name of players), and rule sheets.
  • Mallard Cove will also take care of posting sheets (scoring) after play.
  • Mallard Cove would ask event coordinator to supply a list of the players and teams 3 days in advance that would represent the number of players the tournament would be responsible for.
 
Regulations
  • Alcoholic beverages must be purchased through Mallard Cove
  • List of participants would need to be supplied 3 days in advance
  • 100 player minimum for weekend shotgun starts (7:30 a.m.)
  • 80 player minimum for weekday shotgun starts (7:30 a.m.)
  • Tee times are in 10 minutes intervals for tee time starts
  • All fees will be collected on or before the day of the event
  • A twenty -percent deposit will be required for first year bookings
 
Food Options
  • Coffee, Juice and Donuts $ 1.50 per Player
  • Hamburger, Chips and Cold Drink $5.75 per Player
  • Bar-B-Que Chicken and Sausage $7.50per Player
  • Surcharge for outside food brought in $2.00 per Person
  • Box Lunch (Turkey or Ham Sandwich, Chips, Candy Bar and Cold Drink) $5.50 per Person

*****Other Food Options Available Upon Request

 
Beverages
  • Soft drinks$ 1.00
  • Can Beer $ 2.50
  • Bottled Water $ 1.50
  • Power Aid $ 1.50
  • Surcharge for outside beverages brought in  $2.00 per person
*PRICES SUBJECT TO CHANGE WITHOUT NOTICE
 
If you have any questions please call: Derek Smith, Director/Golf Pro at 337-491-1245